Overview of Myron’s Prime Steakhouse

Myron’s Prime Steakhouse, located in New Braunfels, Texas, is a well-known and respected restaurant in the United States. Established in 2003 by owner Bill Been, the restaurant has built a reputation for serving prime steaks and seafood in an elegant yet comfortable environment.

The restaurant provides patrons with succulent, mouthwatering steaks that are both tender and delicious. Top-quality cuts of meat are carefully prepared, thus ensuring the perfect balance of flavor and texture.

The restaurant’s menu offers a selection of signature dishes as well as seafood options, thus making it a popular choice for a diverse selection of expertly prepared fare.

The restaurant provides a sophisticated atmosphere with stylish and modern interior design. This combination of both ambiance and exceptional cuisine makes the restaurant a favorite among both locals and visitors alike.

Myron’s Steakhouse Dining Experience

Myron’s Steakhouse Ambience and Service

This restaurant provides both a casual and elegant dining experience for its guests. The establishment focuses on creating an inviting atmosphere, thus ensuring that each visitor feels at ease while enjoying their meal.

The interior design features a blend of both classic and contemporary styles, with dim lighting and comfortable seating arrangements that emphasize warmth and coziness.

The service at Myron’s is highly regarded and the staff provides a seamless dining experience from start to finish. The waitstaff is always available to offer recommendations, address any concerns, and enhance the overall experience with a high level of professionalism and personal attention.

Myron’s Steakhouse Private Parties and Events

The restaurant caters to a variety of occasions, from intimate gatherings to larger celebrations. Arrange for a private dining room by calling (830) 624-1024. This feature sets the restaurant apart as a popular choice for hosting private parties, as well as business meetings and banquets.

The private dining rooms are designed to accommodate various group sizes, thus providing a customizable and exclusive space for guests. With attention to detail and excellent service, the restaurant ensures that each event remains both memorable and enjoyable for all attendees. The versatile menu and exceptional cuisine make it an ideal location for any special occasion.

Myron’s Steakhouse Menu Highlights

Myron’s Steakhouse Signature Steaks and Seafood

The restaurant features a variety of Midwestern USDA Prime Beef. Each cut is hand-picked and aged to perfection, thus ensuring a sublime experience.

Among the signature steaks are the tender Prime Ribeye or the succulent New York Strip. The menu also offers an impressive selection of fresh seafood delicacies.

Savor the rich flavors of the Alaskan King Crab Legs or the classic Shrimp Cocktail.

Myron’s Steakhouse Specialty Dishes and Sides

The menu at the restaurant also features a myriad of specialty dishes and sides to accompany their Chicago Prime Beef.

For an exquisite fine dining experience, try the Chateaubriand, cooked to perfection and served with béarnaise sauce. This tenderloin dish is sure to impress even the most discerning palate.

When it comes to sides, the menu boasts a wide array of options, thus ensuring there is something to satisfy everyone. One of the must-try dishes is the Broccoli au Gratin, a rich and creamy blend of broccoli, cheese, and breadcrumbs. An extensive list of sides available effortlessly enhances the flavors of any chosen steak or seafood dish.

 

Myron’s Steakhouse Beverage Selection

Myron’s Steakhouse Extensive Wine List

The restaurant boasts an extensive wine list with a variety of wines to cater to different tastes.

The collection features over 350 different labels, including many boutique California wines, making it a well-curated and award-winning wine selection. In fact, Wine Spectator has recognized Myron’s multiple times for their exceptional wine offerings.

The wine list at the restaurant covers a wide range of international and regional vineyards, thus ensuring the perfect pairings for the delicious steaks and other menu items.

Their knowledgeable staff will gladly recommend wines to complement your meal, thus giving you a well-rounded dining experience.

Myron’s Steakhouse Craft Cocktails and Beers

The restaurant also offers a full bar with a variety of craft cocktails and beers. Their selection includes both classic and contemporary cocktails, all made using high-quality ingredients.

Here is a sample of what the drink menu might include:

• Classic Cocktails: Old Fashioned, Manhattan, Martini
• Contemporary Cocktails: Signature Margarita, Moscow Mule, Espresso Martini
• Beers: Local brews, domestic and imported bottles, and draft options

The attentive bartenders at Myron’s will expertly craft your drink of choice, or even suggest new and innovative libations to suit your preferences.

So, whether you’re interested in a full-bodied red wine, a refreshing cocktail, or a cold beer, the restaurant has a diverse beverage selection catered to your liking.

Myron’s Steakhouse Customer Experience

Myron’s Steakhouse Reservations and Wait Times

The restaurant is dedicated to providing its guests with a memorable dining experience.

One of the aspects that contribute to this experience is their attention to reservations and wait times.

Make reservations through platforms like OpenTable, thus ensuring a seamless and organized booking process.

According to customer reviews on TripAdvisor, the staff is attentive and welcoming, making the overall experience enjoyable for the guests.

The wait times at the restaurant are generally reasonable, thanks to the efficiency of the reservation system.

Reservations are always recommended, especially for special occasions or larger groups, however, walk-in guests are also accommodated whenever possible. This speaks to the restaurant’s commitment to offering an exceptional experience to all customers, regardless of their booking preferences.

Myron’s Steakhouse Visitor Information

The restaurant is conveniently located in New Braunfels, TX and also has an additional location in San Antonio, TX.

The restaurant in New Braunfels is situated at 136 N Castell Ave, thus making it easily accessible for visitors looking for a remarkable steak dining experience.

Myron’s Steakhouse Hours of Operation and Payment Options

The restaurant opens its doors for guests in both locations, San Antonio and New Braunfels. The hours of operation for the restaurant are:

• Restaurant Hours: Variable; please visit their website for the most current information.
• Bar: 4 pm – close.

Payment options include American Express (Amex), Discover, Mastercard, and Visa, thus ensuring that your transaction process is smooth and hassle-free.

Finding parking is not an issue. Ample parking facilities are available nearby to allow guests to enjoy the restaurant without concerns about vehicle safety or accessibility.

Myron’s Steakhouse Frequently Asked Questions

What are some of the top dishes on Myron’s Steakhouse menu?

Myron’s Prime Steakhouse is known for serving Midwestern USDA Prime Beef. Some popular dishes include their tender steaks, seafood options such as the tuna appetizer, and delectable side dishes. Their menu also caters to vegetarian patrons.

What is the price range for a meal at Myron’s Steakhouse?

This upscale restaurant offers a fine dining experience that reflects in its prices.

The exact pricing may vary based on your order selections, however, expect to pay a premium for the high-quality ingredients and exceptional service. Visit their menu page directly more information on prices.

Is there a dress code for dining at Myron’s Steakhouse?

There is no specific dress code information available online, however, dress modestly and appropriately when dining at any upscale steakhouse. Business casual attire is a safe choice for a polished and comfortable dining experience.

Can you provide information on the ownership of Myron’s Steakhouse?

The restaurant was founded by the Been family in 2003. Bill Been, the owner, had more than 20 years of experience working in steakhouses, perfecting his craft before launching his own restaurant Myron’s Prime Steakhouse.